Quality Control in Food & Beverages

LABS/Q LIMS in companies belonging to the food & beverages sector is primarily used for the management and documentation of all laboratory tests in the context of quality testing of incoming goods through all intermediate stages up to the delivery of the good produced. The required test orders can be generated automatically and may result from the download of the inspection request from the leading ERP system, or on a scheduled basis as predefined in the master data set. Registered results, whether keyed-in manually or imported via interfaces from the analytical instrument are automatically evaluated against a set of limits. Extensive graphical evaluation of results and any kind of reports are available to the laboratory management and provide a basis for subsequent approvals and usage decisions.